Restaurant Manager - Immediate

Duta Intan Bakso ยท ๐Ÿ“ Sleman ยท Diposting 2026-10-11
FULL_TIMEโญ TERVERIFIKASI
Rp 13.000.000 โ€“ Rp 17.000.000 per month

Duta Intan Bakso is seeking a dynamic and experienced Restaurant Manager to join our team. We are a well-established bakso restaurant in Sleman, known for our delicious and authentic Indonesian cuisine. If you have a passion for food and a desire to lead a team to success, we want to hear from you.

In this role, you will be responsible for overseeing all aspects of the restaurant's operations, from food quality and customer service to staff management and financial performance. You will play a key role in ensuring that our customers have a memorable dining experience.

We offer a competitive salary and benefits package, as well as opportunities for professional growth and development. If you are ready to take on this exciting challenge, we invite you to apply today.

๐Ÿ“‹ Tanggung Jawab Pekerjaan

Tanggung Jawab:

  • Oversee the day-to-day operations of the restaurant, ensuring high standards of food quality, service, and cleanliness.
  • Manage and mentor a team of staff, fostering a positive and productive work environment.
  • Develop and implement marketing strategies to attract and retain customers.
  • Monitor and control the restaurant's budget, ensuring profitability and financial health.
  • Ensure compliance with health and safety regulations, as well as local laws and ordinances.
  • Conduct regular performance reviews and provide constructive feedback to staff.
  • Develop and maintain strong relationships with suppliers and vendors.
  • Represent the restaurant at industry events and conferences.
  • ๐ŸŽ“ Kualifikasi & Syarat

    Kualifikasi:

  • Minimum 3 years of experience in restaurant management, preferably in the bakso or Indonesian cuisine industry.
  • Proven track record of successfully managing a team and driving operational excellence.
  • Strong leadership and communication skills, with the ability to inspire and motivate staff.
  • Excellent organizational and problem-solving skills.
  • Familiarity with POS systems and restaurant management software.
  • Knowledge of health and safety regulations, as well as local laws and ordinances.
  • Ability to work long and irregular hours, including evenings, weekends, and holidays.
  • Indonesian language proficiency is a plus.
  • ๐Ÿ› ๏ธ Keahlian

    Restaurant managementteam leadershipmarketingbudgetinghealth and safety regulationsPOS systemsIndonesian language
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